Fiambre de pavo con hierbas provenzales y cacahuetes

Fiambre de pavo con hierbas provenzales y cacahuetes

4.2 200 ratings
Prep. 15min
Total 12 h 45min
1000 g

Ingredients

  • ½ pechuga de pavo, sin piel ni hueso (aprox. 1000 g) en trozos de 4-5 cm.
  • 1 cucharada de hierbas provenzales secas
  • 2 cucharaditas de sal
  • 2 - 3 pellizcos de pimienta molida
  • 70 g de cacahuetes tostados sin sal
  • 2 cucharadas de pimentón
  • 600 g de agua

Difficulty

easy


Nutrition per 100 g

Sodium 524 mg
Protein 30 g
Calories 739 kJ / 176 kcal
Fat 4.1 g
Fiber 1.1 g
Saturated fat 0.5 g
Carbohydrates 2.2 g

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