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Ingredients
- 2 dientes de ajo
- 10 g de jengibre fresco
- 60 g de pasta de miso rojo (aka miso)
- 30 g de salsa de soja
- 20 g de azúcar moreno
- ½ - 1 cucharadita de salsa sriracha (optional)
- 1 cucharada de vinagre de arroz
- 1000 g de alitas de pollo partidas por la mitad sin puntas
- 100 g de caldo de ave
- 500 g de patatas de guarnición con piel lavadas
- 1 - 2 cebolletas rectas tiernas cortadas en diagonal en rodajas de 0,5 cm
- 1 cucharadita rasa de semillas de sésamo tostado
- 4 ramitas de cilantro fresco picadas
- Nutrition
- per 1 ración
- Calories
- 1646 kJ / 394 kcal
- Protein
- 49 g
- Carbohydrates
- 29 g
- Fat
- 9.2 g
- Saturated fat
- 2.7 g
- Fiber
- 3.2 g
- Sodium
- 1229.4 mg
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