Mangold-Gnocchi-Salat
TM6

Mangold-Gnocchi-Salat

4.6 (288 ratings)

Ingredients

  • 300 g Mangold
  • 400 g Gemüsefond
  • 500 g Gnocchi (aus dem Kühlregal)
  • 1 Knoblauchzehe, in Scheiben
  • 1 frische, rote Chilischote, entkernt, in Streifen
  • 200 g Cherry-Tomaten
  • 60 g Öl
  • 180 g Zwiebeln, geachtelt
  • Salz zum Würzen
  • Pfeffer zum Würzen
  • 200 g Schafskäse, zerbröselt

Nutrition
per 1 Portion
Calories
2400 kJ / 573 kcal
Protein
21 g
Carbohydrates
45 g
Fat
33 g
Fiber
6.3 g

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