Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing
Prep. 30min
Total 5 h 30min
8 portions
Ingredients
Preparing the Turkey
-
turkey (5-6 kg, to serve 8-10 people)1
Creamy Pancetta, Lemon and Herb Stuffing
-
lemons thin peelings of skin only2
-
fresh rosemary leaves only3 sprigs
-
fresh thyme leaves only6 sprigs
-
pancetta sliced, cut in pieces80 g
-
mascarpone150 g
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
Stuffing the Turkey
-
onion quartered1
-
bay leaves5
-
white wine175 g
-
water175 g
Roasting
-
pigs in blankets (optional)20
Difficulty
easy
Nutrition per 1 portion
Sodium
1089 mg
Protein
119 g
Calories
4036 kJ /
965 kcal
Fat
50 g
Saturated fat
19 g
Carbohydrates
7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Marmalade-glazed Ham
1 h 50min
Pork Tenderloin and Roasted Sweet Potatoes with Port Sauce (TM5)
1 h 40min
Seafood Stew with Rice
30min
Simple Turkey Gravy
25min
Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling
2 h
Get Ahead Turkey Gravy
1 h 45min
Brussels Sprouts with Chestnuts and Pancetta
35min
Brussels Sprouts with Cranberries and Pecans
35min
Roast Pork with Crackling, Vegetables and Cider Sauce
2 h 20min
Steamed Brussels Sprouts with Orange Herb Butter
25min
Mulled Wine
30min
Roast Potatoes with Rosemary and Garlic
1 h 10min