Savoury Cheesecake with Caramelised Onions
TM6

Savoury Cheesecake with Caramelised Onions

5.0 (8 ratings)

Ingredients

Cheesecake

  • 200 g oatcakes
  • 125 g unsalted butter, diced
  • ½ tsp fine sea salt
  • 100 g Parmesan cheese, cut in pieces (2 cm)
  • 4 egg yolks, from large eggs
  • 600 g cream cheese with herbs
  • 180 g mascarpone

Caramelised Red Onions

  • 20 g olive oil
  • 400 g red onions, sliced (1 cm)
  • 30 g water
  • ½ tsp fine sea salt
  • 2 - 3 fresh chives, finely chopped, for garnishing

Nutrition
per 1 slice
Calories
1841.7 kJ / 440.2 kcal
Protein
9.2 g
Carbohydrates
13.5 g
Fat
39.8 g
Saturated fat
22.4 g
Fiber
1.4 g
Sodium
589.1 mg

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