
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g pork loin steaks, partially frozen and cut into pieces (2 cm)
- 20 g sesame oil
- 20 g peanut oil
- 3 garlic cloves
- 5 cm piece fresh ginger, peeled and cut into slices
- ½ - 1 tsp dried chilli flakes, to taste
- 4 spring onions/shallots, white parts only, cut into pieces (2-3 cm - green parts reserved for garnishing)
- 100 g fresh shiitake mushrooms or brown mushrooms, cut into thin slices
- 15 g caster sugar
- 20 g soy sauce
- 35 g oyster sauce
- 15 g rice wine vinegar
- sea salt, to taste
- 8 - 10 leaves iceberg lettuce
- 1 bunch fresh mint (see Tips)
- 2 fresh long red chillies, deseeded if preferred and cut into thin slices
- 100 g fresh bean sprouts
- 40 g roasted unsalted peanuts
- Nutrition
- per 1 portion
- Calories
- 1940.2 kJ / 375.7 kcal
- Protein
- 34.7 g
- Carbohydrates
- 15.3 g
- Fat
- 18.8 g
- Saturated fat
- 3.3 g
- Fiber
- 4.4 g
- Sodium
- 849.3 mg
Alternative recipes
Fruity dream (TM6)
10min
Chicken teriyaki
20min
Chunky bolognese
50min
Creamy coconut chicken curry (TM6)
30min
Mushroom risotto (TM6)
30min
Beef and mushroom stroganoff (TM6)
40min
Chinese five spice beef cheeks
4h 25min
Risotto verde (TM6)
30min
Sticky chicken
24h 35min
Chinese pork with vegetables
1h 20min
Wonton soup (pork)
45min
Korean barbecue pork with rice salad
40min