Beef fajitas

Beef fajitas

4.6 360 ratings

Prep. 15min

Total 30min

6 portions

Ingredients

cheddar cheese cut into pieces (3-4 cm)
200 g
cherry tomatoes cut into halves
200 g
lime juice
20 g
fresh coriander leaves only
6 sprigs
fresh long red chilli trimmed, deseeded and cut into pieces
1
extra virgin olive oil
70 g
red onion cut into wedges (1-2 cm)
170 g
red capsicum deseeded and cut into thin slices
180 g
yellow capsicum deseeded and cut into thin slices
180 g
onion powder
1 tsp
ground cumin
2 ¼ tsp
ground coriander
2 ¼ tsp
ground smoked paprika
2 ¼ tsp
salt
¼ tsp
ground black pepper
¼ tsp
beef fillet steak cut into thin strips (1 x 6 cm)
350 g
tortillas
6
baby cos lettuce finely shredded
1
sour cream to serve

Difficulty

easy

Nutrition per 6 portions

Sodium 3973.2 mg

Protein 158.6 g

Calories 13709 kJ / 3264 kcal

Fat 210.6 g

Fiber 32.3 g

Saturated fat 88.4 g

Carbohydrates 168.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Fakeaway favourites 16 Recipes
Australia and New Zealand

You might also like...

No waste vegetable stock concentrate

25min

Potato bake (Thermomix® Cutter, using modes)

1 h 10min

Ricotta and spinach ravioli (9 months+)

1 h

Chilli crab with coconut rice and sambal (Mark LaBrooy)

1 h 30min

Lemon curd easter biscuits

1 h 30min

Quick fruit sorbet

10min

Triple chocolate layer cake

5 h 20min

CADA (4 ingredient muesli)

10min

Curried chicken salad wraps

50min

Magic bean chocolate cake

1 h 40min

Pasta with tomato, bacon and mushroom

35min

Risotto verde (TM7/TM6)

30min