Easy Cheese Souffles
TM5 TM6

Easy Cheese Souffles

5.0 (2 ratings)

Ingredients

  • 2 oz Gruyère cheese, cubed
  • 2 oz Parmesan cheese, cubed
  • 2 oz all-purpose flour, plus extra to dust
  • 2 oz unsalted butter, cut into pieces
  • 10 ½ oz whole milk
  • 6 large eggs, separated, room temperature
  • ½ tsp salt
  • ⅛ tsp ground black pepper
  • ⅛ tsp ground nutmeg, to taste
  • 3 ½ oz heavy whipping cream
  • non-stick cooking spray, to grease
  • ½ tsp cream of tartar

Nutrition
per 1 portion
Calories
1423 kJ / 340 kcal
Protein
14 g
Carbohydrates
12 g
Fat
26 g
Fiber
0 g

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