Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crema pastelera
- 250 g de leche
- 35 g de azúcar
- 15 g de harina de repostería
- 15 g de maicena
- 1 huevo
- 1 yema de huevo
- ½ cucharadita de azúcar vainillado
Hojaldre caramelizado
- 2 cucharadas colmadas de azúcar glas
- 1 lámina de masa de hojaldre rectangular (aprox. 275 g)
Merengue
- 1 clara de huevo
- 30 g de agua
- 100 g de azúcar
- Nutrition
- per 1 unidad
- Calories
- 1522 kJ / 364 kcal
- Protein
- 6.5 g
- Carbohydrates
- 46 g
- Fat
- 17.2 g
- Saturated fat
- 6.4 g
- Fiber
- 0.9 g
- Sodium
- 200.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crema pastelera
10min
Tarta de crema de galletas caramelizadas y fresas
4h 45min
Minirroscón de Reyes
3h
Petisús (éclairs)
1h 50 min
Tarta San Marcos
4h
Miguelitos (Castilla la Mancha)
2h
Milhojas de merengue
1h 40min
Canutillos de crema
3h
Milhojas con crema pastelera y nata
1h
Bambas de nata
1h 50 min
Nata de trufa
8h 15 min
Nata montada
10min