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Ingredients
- 100 g de queso parmesano en trozos
- 60 g de chalotas
- 150 g de dados de beicon ahumado
- 45 g de aceite de oliva virgen extra
- 1500 g de agua
- ½ cucharadita de sal
- 500 g de espaguetis
- 4 huevos
- 1 yema de huevo
- 2 pellizcos de pimienta negra molida
- Nutrition
- per 1 ración
- Calories
- 2364 kJ / 565 kcal
- Protein
- 27.4 g
- Carbohydrates
- 60 g
- Fat
- 24 g
- Saturated fat
- 7.6 g
- Fiber
- 4.4 g
- Sodium
- 770.5 mg
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