Sautéing 7 oz Bell Pepper
TM6

Sautéing 7 oz Bell Pepper

5.0 (3 ratings)

Ingredients

  • ½ oz oil
  • 7 oz bell pepper, de-stemmed, de-seeded, julienned (¼ in.)

Nutrition
per 1 Total recipe
Calories
942 kJ / 224 kcal
Protein
2 g
Carbohydrates
6 g
Fat
20 g
Fiber
4 g

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