
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 85 g onions, halved
-
1
serrano chilli, deseeded
or 1 fresh chilli, deseeded -
15 - 20
g lime juice
or 15 - 20 g lemon juice - ½ - 1 tsp salt, to taste
- 2 - 3 sprigs fresh cilantro, leaves only
- 200 g tomatoes, quartered
- 500 g ripe avocados, cut into pieces (2-3 avocados)
- Nutrition
- per 1 portions
- Calories
- 622.6 kJ / 148.8 kcal
- Protein
- 2.3 g
- Carbohydrates
- 10.5 g
- Fat
- 12.5 g
- Saturated fat
- 1.8 g
- Fiber
- 6.7 g
- Sodium
- 299.2 mg
Alternative recipes
Sautéed Cauliflower
25min
Guacamole
5min
Basil Pesto
10min
Hollandaise Sauce
15min
Chicken with Mustard Sauce and Vegetable Soup (TM6 Metric)
40min
Guacamole (TM5 Metric)
5min
Chicken with Mustard Sauce and Vegetable Soup
40min
Grilled Burger with Red Potatoes and Garlic Mayonnaise
1h 20min
Basil Pesto (TM5/6 Metric)
10min
Asian-Style Rice with Eggs and Vegetables (TM5 Metric)
30min
Caramelizing 7 oz Onions
40min
Hummus (TM5/TM6 Metric)
10min