Pétoncles marinières
TM6 TM5

Pétoncles marinières

4.3 (12 ratings)

Ingredients

  • 150 g d'échalotes
  • 30 g de beurre, coupé en morceaux
  • 200 g de vin blanc
  • 800 g de noix de pétoncle, décortiquées

Nutrition
per 1 portion
Calories
765.5 kJ / 182.2 kcal
Protein
23.8 g
Carbohydrates
6.7 g
Fat
5.5 g
Saturated fat
3.2 g
Fiber
0.7 g
Sodium
204.2 mg

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