Zwiebel-Vinaigrette für Artischocken
TM6 TM5

Zwiebel-Vinaigrette für Artischocken

4.8 (29 ratings)

Ingredients

  • 50 g Himbeeressig
  • ¾ TL Senf, mittelscharf
  • 100 g Rapsöl
    or 100 g Sonnenblumenöl
  • ¾ TL Salz
  • 3 Prisen Pfeffer aus der Mühle
  • 2 TL Honig
  • 1 Schalotte, halbiert, in Ringen
  • 1 Frühlingszwiebel, in Ringen

Nutrition
per 1 Portion
Calories
667 kJ / 159 kcal
Protein
0 g
Carbohydrates
2 g
Fat
17 g
Fiber
0.2 g

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