
Devices & Accessories
Trauben-Käse-Salat
Prep. 10min
Total 15min
6 Portionen
Ingredients
-
Schalotte halbiert1
-
Balsamico, hell50 g
-
Öl70 g
-
Senf½ TL
-
Zucker2 TL
-
Pfeffer3 - 4 Prisen
-
Salz1 TL
-
Walnusshälften100 g
-
Emmentaler in Stücken (ca. 2 cm)300 g
-
Gouda in Stücken200 g
-
Trauben, hell, kernlos halbiert200 g
-
Trauben, rot, kernlos halbiert200 g
-
Frühlingszwiebeln in dünnen Ringen3
Nutrition per 1 Portion
Calories
595 kcal /
2491 kJ
Protein
23 g
Fat
47 g
Carbohydrates
15 g
Fiber
2.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

THERMOMIX® Magazin 5/2020
43 Recipes
Germany
Germany