![Makkaroni-Käse-Topf mit Erbsen & Möhren Makkaroni-Käse-Topf mit Erbsen & Möhren](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/c2f9ac5a-552e-4441-8e56-41b9ed6a74fd/Derivates/2f5787a3-1d59-4606-9fca-1d3432f7aab4.jpg)
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Ingredients
- 1 Knoblauchzehe
- 80 g Parmesan, in Stücken
- 100 g Cheddar, in Stücken
- 100 g Emmentaler, in Stücken
- 120 g Möhren, in Stücken
- 40 g Butter
- 650 g Milch
- 200 g Sahne
- ½ TL Salz
- ¼ TL Pfeffer
- 2 Prisen Muskat
- ½ TL Paprika de la Vera
- ½ TL Senfpulver
- 3 - 4 Spritzer Worcester-Sauce
- 250 g Hörnchennudeln (100 % Hartweizen)
- 100 g Erbsen, TK, aufgetaut
- 20 g Röstzwiebeln
- 3 - 4 Prisen Pfeffer, gemischt, frisch gemahlen
- Nutrition
- per 1 Portion
- Calories
- 2464 kJ / 589 kcal
- Protein
- 24 g
- Carbohydrates
- 40 g
- Fat
- 36 g
- Fiber
- 3.8 g
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