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- 30 g blanched almonds
g almond milk, unsweetened
or dairy-free milk of choice, unsweetened (see tips)
- 1 Tbsp nutritional yeast flakes
- ½ tsp fine sea salt
- ½ tsp cider vinegar
- 30 g olive oil
- 120 g coconut oil
- per 1 portion
- 272 kJ / 66 kcal
- 0.6 g
- 0.1 g
- 7 g
- Saturated fat
- 5 g
- 50 mg
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