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Ingredients
Azeite aromático
- 1 dente de alho
- 15 g manjericão só as folhas
- 10 g manjerona só as folhas
- 5 pés de tomilho-limão só as folhas
- 1 lima só a raspa
- 150 g azeite
Massa
- 240 g água
- 10 g açúcar amarelo
- 40 g azeite
- 15 g aguardente
-
15
g fermento de padeiro fresco
or ½ c. chá de fermento de padeiro seco - 500 g farinha tipo 65
- 10 g sal
Cobertura
- Farinha tipo 65 q.b. p/ polvilhar
- 2 queijos burrata
- 50 g rúcula
- 1 fio de vinagre balsâmico
- Nutrition
- per 1 unidade
- Calories
- 2097 kcal / 8766 kJ
- Protein
- 46 g
- Fat
- 123 g
- Carbohydrates
- 192 g
- Fiber
- 9 g
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