Compatible versions
Solomillo de cerdo con salsa de mostaza y patatas
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1600 g de patatas en dados de 2 cm
- 900 g de solomillo de cerdo en rodajas de 1 cm
- 200 g de champiñones frescos laminados
- 700 g de agua
-
180
g de vermut
or 180 g de vino de Madeira - 120 g de cebolla en cuartos
- 2 dientes de ajo
- 3 cucharadas de mostaza a la antigua
- 2 pellizcos de pimienta molida
- 1 cucharadita de sal
- 2 pastillas de caldo de ave desmenuzadas
- 200 g de nata
- 2 cucharadas de maicena
- 1 - 2 cucharadas de perejil fresco picado
- Nutrition
- per 1 ración
- Calories
- 965 kJ / 230 kcal
- Protein
- 27 g
- Carbohydrates
- 7 g
- Fat
- 7 g
- Saturated fat
- 4 g
- Fiber
- 0.9 g
- Sodium
- 947 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pechugas de pollo pizzaiola con puré de patata
1h
Lomo y patatas tonnato
1h
Solomillo de cerdo al caramelo con manzanas
1h 35min
Curry de cerdo salteado
1h
Solomillo de cerdo con setas al oporto
40min
Patatas revolconas extremeñas con secreto ibérico
1h
Pavo y champiñones en salsa cremosa con pasta
45min
Secreto ibérico con salsa bigarrada
45min
Pollo garam masala con arroz basmati
40min
Pechuga de pavo al curry
50 min
Solomillo de cerdo al horno con salsa de mostaza
5h
Solomillo al whisky
45min