Couve-flor gratinada com natas e coentros
TM31 TM5 TM6

Couve-flor gratinada com natas e coentros

4.5 (43 ratings)

Ingredients

Couve-flor

  • 500 g água
  • 600 g couve-flor cortada em pedaços
  • 210 g cebola cortada em pedaços
  • 2 dentes de alho
  • 30 g azeite

Béchamel

  • 30 g coentros
  • 400 g leite
  • 100 g natas
  • 40 g farinha
  • 20 g azeite
  • 1 c. chá de sal
  • 1 pitada de pimenta
  • 1 pitada de noz-moscada
  • queijo ralado q.b. p/ polvilhar

Nutrition
per 1 dose
Calories
995.5 kJ / 237.9 kcal
Protein
5.6 g
Carbohydrates
14.6 g
Fat
17.1 g
Saturated fat
6.4 g
Fiber
3 g
Sodium
460.1 mg

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