Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Wasser
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - 300 g Fenchel, in Streifen
- 230 g Gnocchi
- Salz zum Würzen
- Pfeffer zum Würzen
- 125 g Cherry-Tomaten
- 10 g Zitronensaft
- 60 g Gorgonzola
- Nutrition
- per 1 Portion
- Calories
- 1488 kJ / 356 kcal
- Protein
- 10 g
- Carbohydrates
- 34 g
- Fat
- 8 g
- Saturated fat
- 4 g
- Fiber
- 5.3 g
- Sodium
- 1926 mg
In Collections
Alternative recipes
Bulgur mit gebratenem Blumenkohl und Rosinen
35min
Kräuterlassi
5min
Graupen-Erbsen-Salat mit Thunfisch
30min
Risotto mit Sauerkraut
30min
Feta-Spinat mit Spiegelei
35min
Omelette-Wraps mit Lachs-Erbsen-Creme
40min
Spargel-Weißwurst-Salat
25min
Kartoffel-Spinat-Proteinshake
30min
Süßkartoffel-Mango-Proteinshake
30min
Ananas-Sauerkraut-Salat mit Cashews
25min
Petersilienwurzel-Tortilla
45min
Erbsen-Frittata
35min