
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pie Crust
- 2 ½ oz unsalted butter, in pieces
- 2 ½ oz sugar
- 4 ½ oz vanilla wafers
Pastry Cream
- 4 oz sugar
- 1 ½ oz corn starch
- 16 oz milk
- 4 egg yolks, from large eggs
- 1 ½ oz unsalted butter
- 1 tsp natural vanilla extract
Whipped Cream
- 2 oz sugar
- 5 oz cream cheese, cubed, room temperature
- 5 oz heavy whipping cream, very cold
- ½ tsp natural vanilla extract
Assembly
- 2 bananas, ripe but firm and sliced (⅛ in.)
- Nutrition
- per 1 portion
- Calories
- 1782 kJ / 426 kcal
- Protein
- 6 g
- Carbohydrates
- 46 g
- Fat
- 25 g
- Saturated fat
- 14 g
- Fiber
- 1 g
- Sodium
- 159 mg
In Collections
Alternative recipes
Blueberry Coffee Cake
1h
Cheesecake (Baked)
7h 20min
Blueberry Crumble Bars
10h 20min
Eggnog Snickerdoodles
1h
Italian Sausage Pretzel Rolls
2h 50min
Apple Cinnamon Cake
1h 45min
Crinkle Cookies
1h
Chocolate Covered Pound Cake
1h 30min
Chocolate Fudge Cake
2h
Texas Cornbread
35min
Blueberry and Lemon Mascarpone Dessert Pizza
25min
Red Velvet Cupcakes and Cake Pops
2h 30min