Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g mozzarella, cut in pieces (2 cm)
- 100 g Cheddar cheese, cut in pieces (2 cm)
-
400
g milk
or 400 g dairy-free milk of choice - 200 g carrot, cut in pieces (2 cm)
- 3 medium eggs
- 100 g plain flour (see tip)
- 40 g olive oil, plus extra for frying
- ½ tsp fine sea salt
- 1 shallot (approx. 40 g), halved
- 1 garlic clove
- 5 g fresh basil leaves, plus extra for garnish
- 300 g cherry tomatoes, cut in halves
- 50 g water
- 10 g tomato purée
- 1 - 2 pinch fine sea salt
- 1 - 2 pinch ground black pepper
- 100 g baby spinach, fresh
- Nutrition
- per 1 portion
- Calories
- 2099 kJ / 501 kcal
- Protein
- 24 g
- Carbohydrates
- 29 g
- Fat
- 31 g
- Saturated fat
- 14 g
- Fiber
- 4.5 g
- Sodium
- 681 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pasta with Squash and Chickpeas
30 min
Root Vegetable Gratin
1h
Baked Penne with Vegetables
1h 5min
Lentil moussaka
2h 20min
Salted Caramel Pecan Parsnip Cake
3h 20min
Spinach, Tomato And Cheese Lasagne
2h 45min
Rice and Parsley Stuffed Peppers
55min
Root Veggie Gratin with Blue Cheese
1h 30min
Potato Base Pizza
1h 5min
Cannelloni with Artichoke Filling and Tomato Sauce
1h 35min
Goat's Cheese Pie
1h 10min
Vegan Mushroom and Spinach Lasagne
2h 15 min