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Ingredients
- 200 g de farine de blé, et un peu pour fariner
- 100 g de beurre, et un peu pour le moule
- 575 g d'eau
- 4 pincées de sel
- 500 g de carottes, coupées en tronçons (2 cm)
- 3 œufs
- 150 g crème liquide 30-40% m.g.
- 160 g de thon en boîte au naturel
- 3 pincées de poivre moulu
- Nutrition
- per 1 portion
- Calories
- 1749.5 kJ / 419.7 kcal
- Protein
- 15.8 g
- Carbohydrates
- 27.5 g
- Fat
- 26.3 g
- Saturated fat
- 16.7 g
- Fiber
- 3.5 g
- Sodium
- 589 mg
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