
Devices & Accessories
Cream cheese spread with radishes
Prep. 5min
Total 5min
8 portions
Ingredients
-
alfalfa sprouts roots removed, plus 1 tbsp extra for garnishing (see Tips)3 - 4 tbsp
-
red radishes trimmed60 - 80 g
-
cream cheese softened200 g
-
salt¼ tsp
-
ground black pepper¼ tsp
Nutrition per 8 portions
Calories
698.1 kcal /
2920.7 kJ
Protein
12.6 g
Fat
68.5 g
Carbohydrates
11.2 g
Fiber
1.4 g
Saturated fat
38.6 g
Sodium
1342.7 mg
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The Basic Cookbook
183 Recipes
Australia and New Zealand
Australia and New Zealand