Tuna dip
TM6 TM5 TM31

Tuna dip

4.8 (239 ratings)

Ingredients

  • fresh flat-leaf parsley, leaves only, to taste
  • 30 g halved walnuts
  • 1 spring onion/shallot, trimmed, cut into pieces
  • 1 pinch salt, to taste
  • 1 pinch ground black pepper, to taste
  • 60 g mayonnaise
  • 250 g cream cheese, cut into pieces
  • 180 g canned tuna, drained

Nutrition
per 520 g
Calories
6859.9 kJ / 1639.6 kcal
Protein
54.5 g
Carbohydrates
15.5 g
Fat
154.1 g
Saturated fat
56.9 g
Fiber
2.4 g
Sodium
1871.6 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes