Compatible versions
This recipe is specially made for the Thermomix® TM5 and Thermomix® TM6. Please do not use it for earlier Thermomix® models, since they have different maximum capacities.
TM31
TM5
TM6
Shrimp Tacos with Denver Salsa
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Ingredients
Denver Salsa
- 3 ½ oz fresh corn kernels, (approx. 1 ear)
- 4 ½ oz Granny Smith apple, halved (approx. 1 apple)
- 4 ½ oz mango, in pieces
- 4 oz red bell pepper, in pieces
- 4 oz red onion, in pieces
- 1 oz fresh jalapeño chili, halved
- ½ oz cilantro leaves, plus extra to garnish
- 1 oz freshly squeezed lime juice
- ½ tsp salt
- 1 tsp sugar
- ½ oz apple cider vinegar
- 5 oz fresh tomatoes, halved
Shrimp Tacos
- 24 oz fresh raw small shrimp, peeled and deveined (51/60 count)
- 2 tbsp Cajun spice mix (see Tip)
- 10 ½ oz water
- 18 mini corn tortillas (approx. 4 in.), warmed
- 2 avocados, sliced
- Nutrition
- per 1 portion
- Calories
- 1443 kJ / 345 kcal
- Protein
- 28 g
- Carbohydrates
- 37 g
- Fat
- 12 g
- Cholesterol
- 179 mg
- Fiber
- 10 g
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