Whole orange cake with spiced syrup
TM6 TM5 TM31

Whole orange cake with spiced syrup

4.5 (62 ratings)

Ingredients

Whole orange cake

  • 200 g unsalted butter, cut into pieces, plus extra for greasing
  • 1 orange, washed, unpeeled and cut into quarters
  • 3 eggs
  • 200 g Rapadura sugar
  • 300 g self-raising flour
  • 20 g orange juice

Spiced syrup

  • 160 g water
  • 180 g Rapadura sugar
  • 2 tsp honey
  • 1 cinnamon quill
  • ½ tsp ground cardamom
  • ½ tsp fennel seeds
  • 1 star anise
  • 1 orange, zest only, no white pith

Nutrition
per 1 slice
Calories
2256.1 kJ / 537.1 kcal
Protein
7.3 g
Carbohydrates
76.3 g
Fat
23.3 g
Saturated fat
14.1 g
Fiber
4.2 g
Sodium
312.6 mg

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