Devices & Accessories
Prune jam
Prep. 5min
Total 55min
10 portions
Ingredients
-
pitted prunes250 g
-
water90 g
-
lemon juice1 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
2.1 mg
Protein
0.6 g
Calories
169.7 kJ /
40.4 kcal
Fat
0.1 g
Fiber
2 g
Saturated fat
0 g
Carbohydrates
8.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Naturally Sweet
6 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Nut and seed butter
10min
Raw chocolate snaps
1 h 5min
Cashew pouring cream
35min
Lamb’s lettuce cream soup, broccoli with olive sauce
45min
Almond Cheese
6 h 15min
Apricot apple pie
1 h 40min
Almond quinoa pastry
50min
Gluten free shortbread
1 h 20min
Strawberry jam
55min
Bread pastry
55min
Mixed berry jam
50min
Lemon sorbet
8 h 30min