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Ingredients
- 500 g de tofu firme
- 910 g de agua
- 70 g de harina de trigo
- 1 ½ cdita de sal
- 220 g de arroz para sushi
- 1 diente de ajo, pelado
- 15 g de jengibre, pelado y en rebanadas (2 mm)
- 85 g de manzana, en trozos
- 150 g de zanahoria, en rebanadas (0,5 cm)
- 100 g de cebolla blanca, en octavos
- 30 g de aceite vegetal
- 3 cditas de curry en polvo
- 1 cdita de garam masala
- 50 g de catsup
- 2 cda de salsa de soya
- 20 g de salsa de soya obscura, sin gluten (optional)
- 2 cdas de azúcar morena
- aceite vegetal, para freír
-
200
g de panko
or 200 g de pan molido - hojas de cilantro, frescas, para decorar
- semillas de ajonjolí, para decorar
- Nutrition
- per 1 porción
- Calories
- 3394.3 kJ / 811.3 kcal
- Protein
- 34 g
- Carbohydrates
- 117.7 g
- Fat
- 22.9 g
- Saturated fat
- 2.4 g
- Fiber
- 0.3 g
- Sodium
- 992.8 mg
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