Compatible versions
Tortilla esponjosa rellena de espinacas, jamón y queso para dos
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 diente de ajo
- 25 g de aceite de oliva (y algo más para cuajar la tortilla)
- 80 g de hojas de espinaca frescas
- ½ cucharadita de sal
- 4 huevos
- 30 g de leche
- ¼ de cucharadita de pimienta molida
- 30 g de queso emmental en lonchas de 2 mm
- 30 g de jamón serrano en lonchas finas
- Nutrition
- per 1 ración
- Calories
- 1449.5 kJ / 346.5 kcal
- Protein
- 20.5 g
- Carbohydrates
- 4 g
- Fat
- 27.5 g
- Saturated fat
- 8 g
- Fiber
- 1 g
- Sodium
- 0.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gratinado de brócoli, champiñón y jamón con crumble de frutos secos
1h 30min
Sándwich de guacamole con atún y huevo duro
5min
Tortilla de arroz rellena de espinaca y queso
45min
Tortilla de champiñones al ajillo
25min
Ensalada de espárragos, boquerones y queso fresco
40min
Tomates rellenos con guacamole de huevo duro y atún
20min
Tortilla de calabacín
30min
Frittata de carne y verduras
45min
Wrap de tortilla con espinacas y champiñón
40min
Fajitas cremosas de pavo con champiñones
25min
Huevos revueltos con beicon y champiñones salteados
25min
Tortilla de calabacín y queso crema para dos
20min