Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Lachs, Spargel und Reis
-
30
g Koriander abgezupft
or 30 g Petersilie abgezupft - 1 Zitrone, unbehandelt Schale abgeschält und Saft ausgepresst
- 285 g Jasminreis gewaschen
- 1000 g Wasser
- 1 TL Zwiebelpulver
- ½ TL Knoblauch, gemahlen
- ½ TL Salz und etwas mehr zum Würzen
-
340
g grüner Spargel
or 340 g Brokkoliröschen - 450 g Lachsfilets, frisch, ohne Haut (ca. 3 cm dick)
- Pfeffer zum Würzen
Zitronen-Hollandaise
- 15 g Wasser
- 225 g Butter in Stücken
- 4 Eigelb
- ½ TL Salz
- 1 Prise Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 903 kcal / 3778 kJ
- Protein
- 33 g
- Fat
- 58 g
- Carbohydrates
- 62 g
- Fiber
- 1 g
- Saturated fat
- 32 g
- Sodium
- 672 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
