Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g fresh mint leaves
- 2 garlic cloves
- 80 g pomegranate molasses
- 30 g lemon juice
- 30 g olive oil
- ½ tsp fine sea salt
- ⅛ tsp ground black pepper
- Nutrition
- per 1 Total recipe
- Calories
- 2103.1 kJ / 502.7 kcal
- Protein
- 1 g
- Carbohydrates
- 57.7 g
- Fat
- 30.2 g
- Saturated fat
- 4.2 g
- Fiber
- 1.3 g
- Sodium
- 968.8 mg
In Collections
Alternative recipes
Whipped Feta and Mascarpone with Chilli Sesame Honey
40min
Crispy Smashed Jersey Royals with Salsa Verde
1h 15min
Best Basic Houmous
5min
Baby-friendly Smoky Mackerel Pâté
15min
Korean-style Glazed Cod with Rice and Steamed Broccoli
30min
Sofrito Toasts with Serrano Ham
40min
Cuban-spiced Salmon with Tomato Avocado Salsa
30min
Turkish Eggs on Greek Yoghurt with Toast and Green Salad
30min
Red Pepper and Tomato Soup (TM6)
30min
Bloodshot Devilled Eggs
40min
Tandoori Marinade
10min
Sticky Toffee Puddings
1h