Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de fécule de maïs
- 100 g de sucre en poudre
- 4 jaunes d'œufs
- 500 g de jus de poire
- 30 g de sucre glace
- 200 g de crème liquide 35% m.g., très froide
- 400 g de chocolat noir, détaillé en morceaux
- 10 feuilles de brick, pliées en deux
- 4 poires, coupées en morceaux
- Nutrition
- per 1 portion
- Calories
- 2067.3 kJ / 495.4 kcal
- Protein
- 6.5 g
- Carbohydrates
- 55.3 g
- Fat
- 25.9 g
- Saturated fat
- 15.8 g
- Fiber
- 6.7 g
- Sodium
- 316.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Entremets Passion et mangue
12h 30 min
Coulant aux chocolats noir et au lait, insert au chocolat blanc
2h 45min
Gâteau aux châtaignes
1h
Croustillant poire-chocolat
1h 10min
Paris-brest
3h 10 min
Puits de meringue à l'orange
4h 40min
Nectarines rôties, biscuits, coulis de fruits rouges
1h
Vacherin à la mangue et à la vanille
22h
Bûche glacée à la pistache, enrobage chocolat façon rocher
20h
Paris-brest aux fraises
1h 45min
Fontainebleaux et coulis de cerises
4h 40min
Vacherin à la pêche et au clou de girofle
5h 30min