Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g salsa
- 350 g cebola cortada em pedaços
- 500 g batata cortada em pedaços
- 30 g azeite
- 1 ½ c. chá de sal
- 1000 g água
- 5 ovos
- Nutrition
- per 1 dose
- Calories
- 816 kJ / 195 kcal
- Protein
- 9 g
- Carbohydrates
- 16 g
- Fat
- 11 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Creme de abóbora e tomate
35min
Creme de brócolos e queijo camembert
45min
Sopa de farrapos à alentejana
45min
Creme de cenoura, feijão-branco e caril
45min
Aveludado de cebola e tomilho
40min
Sopa rica
1h 10min
Creme de feijão-branco com chouriço e alecrim
45min
Canja cremosa
50min
Creme de couve-flor
45min
Sopa de feijão branco e tomate
30min
Sopa de alho-francês com croutons
55min
Sopa de cenoura e canónigos
35min