
Devices & Accessories
Italian butter
Prep. 5min
Total 10min
160 g
Ingredients
-
sun-dried tomatoes in oil, drained20 g
-
pitted green olives20 g
-
garlic cloves2
-
butter (see Tips)120 g
-
sea salt2 pinches
-
ground black pepper¼ tsp
-
paprika½ tsp
Nutrition per 160 g
Calories
955 kcal /
3995.7 kJ
Protein
4.7 g
Fat
101.2 g
Carbohydrates
15.1 g
Fiber
3.8 g
Saturated fat
62.2 g
Sodium
607.6 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Butter it up!
15 Recipes
Australia and New Zealand
Australia and New Zealand