Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crust
- 115 g unsalted butter, room temperature
- 85 g brown sugar
- 100 g oat flakes, quick-cooking
- 70 g all-purpose flour
- 45 g desiccated coconut flakes
Filling
- 70 - 85 g sugar, to taste
- 2 tbsp cornstarch
- 500 g fresh pineapple, cut into chunks
- 45 g lemon juice
- 2 tbsp desiccated coconut flakes
- Nutrition
- per 1 portion
- Calories
- 716.8 kJ / 171.3 kcal
- Protein
- 2.1 g
- Carbohydrates
- 22.9 g
- Fat
- 8.6 g
- Saturated fat
- 5.8 g
- Fiber
- 1.9 g
- Sodium
- 4.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spitzbuben (Jam Cookies)
1h
Oat Milk (Metric)
1h 10min
Pumpkin Seed Butter
35min
Cherry Amaretto Dream
10min
Carrot Cake
1h 20 min
Aloha Carrot Cake
1h 20 min
Country Peach and Custard Pie
1h 50min
Pumpkin Muesli Bars
30 min
Whole Wheat Focaccia Pizza Dough
2h 15 min
Pumpkin, Carrot and Herb Bread
1h 30min
Molasses Gingerbread Cookies
40min
Chewy Cacao Amaretti Cookie Kisses
1h 25min