Magnolia Kitchen orange and cardamom shortbread
TM6 TM5 TM31

Magnolia Kitchen orange and cardamom shortbread

4.6 (14 ratings)

Ingredients

  • 250 g unsalted butter, room temperature, cut into pieces
  • 70 g icing sugar
  • ½ tsp natural vanilla extract
  • 1 tsp orange zest (see Variations)
  • 1 tsp ground cardamom
  • 70 g cornflour
  • 260 g plain flour
  • 180 g white chocolate, broken into small pieces

Nutrition
per 1 piece
Calories
448.9 kJ / 106.9 kcal
Protein
1 g
Carbohydrates
10.5 g
Fat
6.9 g
Saturated fat
4.3 g
Fiber
0.2 g
Sodium
3.9 mg

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