Mantequilla de polenta vegana

Mantequilla de polenta vegana

1.8 4 ratings

Prep. 5min

Total 25min

16 raciones

Ingredients

30 g de polenta
250 g de agua
1 cucharadita de zumo de limón
½ cucharadita de sal
40 g de aceite de girasol

40 g de aceite de oliva

Difficulty

easy

Nutrition per 1 ración

Sodium 73.4 mg

Protein 0.1 g

Calories 121 kJ / 29 kcal

Fat 2.5 g

Fiber 0.1 g

Saturated fat 0.2 g

Carbohydrates 1.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Revista Thermomix nº 156 36 Recipes
Spain

You might also like...

Dip de queso vegano

40min

Panecillos de lino y chía

40min

Crackers de amaranto

45min

Queso vegano

14 h 10min

Queso fresco para untar (sin lácteos)

12 h 10min

Gomashio con alga nori

5min

Mijo cocido (Cocción de arroz)

45min

Harinas de cereales o de legumbres

5min

Preparación de harinas sin gluten

5min

Tahini - Oriente Próximo

20min

Pan de sarraceno, almendras y semillas (sin gluten)

3 h

Bollos de espelta y queso fresco

45min