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Ingredients
- 150 g de copos de avena
- 150 g de aguacate maduro, en trozos de 1-2 cm
- 1 cucharadita de vainilla líquida
- 30 g de aceite de coco
- 15 - 30 g de jarabe de arce
- 1 - 2 cucharadas de agua
- 30 g de harina de algarroba (y algo más para rebozar)
- Nutrition
- per 1 unidad
- Calories
- 198 kJ / 47 kcal
- Protein
- 1.2 g
- Carbohydrates
- 6 g
- Fat
- 2.4 g
- Saturated fat
- 1.2 g
- Fiber
- 1.5 g
- Sodium
- 1.4 mg
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