Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g dark chocolate, small pieces or callets
- 5 g unsalted butter
- 400 g tinned chickpeas
- 1 pinch salt
- 1 sachet whipped cream stabiliser (approx. 8 g, see tip)
- 150 g white chocolate, small pieces or callets
- Nutrition
- per 1 portion
- Calories
- 1221 kJ / 292 kcal
- Protein
- 3.3 g
- Carbohydrates
- 28 g
- Fat
- 19 g
- Saturated fat
- 11 g
- Fiber
- 1.5 g
- Sodium
- 74 mg
In Collections
Alternative recipes
Crêpes Suzette
35 min
Baked Vanilla Cheesecake
13h 25 min
Nectarine Tart with Hazelnut Frangipane
50 min
Fish and Avocado Loaf
2h
Raspberry and Strawberry Mousse
4h 20min
Gluten-free Sponge Cake
1h 10min
Sufganiyot
2h 30 min
Macadamia Tahini Spread
5min
Mango Chia Pudding
4h 10min
Football Cake
3h 30min
Frozen Raspberry Ripple Meringue
4h 10min
Artisan Plant Pizza
35 min