
Devices & Accessories
Keftedes (Greek-Style Meatballs)
Prep. 30min
Total 2 h 30min
8 portions
Ingredients
-
potatoes35 oz
-
ground meat (pork, chicken or mixed meats), crumbled35 oz
-
yellow onions quartered5 oz
-
large eggs3
-
olive oil2 tbsp
-
vinegar1 tbsp
-
fresh parsley, leaves only (approx. 25 sprigs)1 oz
-
salt1 tsp
-
fresh ground pepper1 pinch
-
bread crumbs2 oz
-
dried mint (optional)1 tsp
-
vegetable oil to fry
Nutrition per 1 portion
Calories
486.3 kcal /
2034.6 kJ
Protein
27.6 g
Fat
31.1 g
Carbohydrates
22.7 g
Fiber
2.7 g
Saturated fat
10.8 g
Sodium
468.8 mg
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