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Ingredients
- 750 g Wasser
- 200 g Kartoffeln, in Stücken
- 400 g Mehl und etwas mehr zum Bestäuben
- 100 g Haferflocken, zart
- 1 Würfel Hefe (40 g)
- 1 TL Salz
- Butter zum Einfetten
- Nutrition
- per 1 Scheibe
- Calories
- 594 kJ / 142 kcal
- Protein
- 5 g
- Carbohydrates
- 28 g
- Fat
- 1 g
- Saturated fat
- 0 g
- Fiber
- 2.4 g
- Sodium
- 160 mg
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