Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 feuilles de menthe fraîche
- 10 g de zeste de citron
- 1 œuf
- 200 g de fromage de chèvre en bûche, coupé en morceaux
- 50 g de miel
- 1 pincée de sel
- 3 pincées de poivre moulu
-
30
g d'huile d'olive
or 30 g de beurre fondu - 8 feuilles de brick
- Nutrition
- per 1 portion
- Calories
- 1646 kJ / 394.3 kcal
- Protein
- 13.5 g
- Carbohydrates
- 35.5 g
- Fat
- 21.8 g
- Saturated fat
- 9.5 g
- Fiber
- 1.5 g
- Sodium
- 984.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pâtes à la crème de pecorino, figues et pancetta
25min
Samoussas au fromage
30min
Palets au chocolat, crêpes dentelle et cacahuètes
1h 15 min
Bouchées de poulet aux herbes, salade de carottes à la feta
55min
Tartine à la feta, aux tomates confites et courgettes rôties
30min
Feuilleté au fromage
2h 5min
Salade de blé aux tomates, artichauts et olives
25min
Tarte couronne tapenade-tomate
45min
Feuilleté tressé au chèvre et aux olives
1h 35min
Samoussas à la tomate et à la ricotta
35min
Croque-monsieur chèvre et pesto de basilic
35min
Muffins façon pizza
35min