Lemon Pasta
TM6

Lemon Pasta

4.2 (41 rating)

Ingredients

  • 1 lemon
  • 4 oz Parmesan cheese, cut into pieces
  • 6 sprigs fresh parsley, leaves only, plus extra to garnish
  • 50 oz water
  • 1 tsp salt
  • 12 oz spaghetti
  • 1 garlic clove
  • 2 tsp capers, rinsed
  • 3 oz unsalted butter, diced
  • 6 oz heavy cream

Nutrition
per 1 portion
Calories
3063.2 kJ / 732.1 kcal
Protein
22.6 g
Carbohydrates
67.5 g
Fat
41.7 g
Saturated fat
25.6 g
Fiber
3.3 g
Sodium
1056.4 mg

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