Tomato Basil Pasta

Tomato Basil Pasta

3.9 28 ratings

Prep. 10min

Total 45min

6 portions

Ingredients

garlic cloves (approx. 7-9 cloves), to taste
1 - 2 oz
extra virgin olive oil divided
3 oz
ripe tomatoes i.e. dry-farmed tomatoes (see Tip)
35 oz
anchovies, preserved in olive oil
2
chili powder
1 heaping tsp
fine sea salt to taste
½ tsp
water
43 oz
pasta
16 oz
16 oz ramen noodles
grated pecorino cheese to taste

grated Parmesan cheese, to taste
fresh basil leaves torn into small pieces
15

Nutrition per 1 portion

Calories 387 kcal / 1619 kJ

Protein 12 g

Fat 17 g

Carbohydrates 50 g

Fiber 4 g

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