Tomato Basil Pasta
TM6 TM5

Tomato Basil Pasta

3.9 ( 27 ratings )

Ingredients

  • 1 - 2 oz garlic cloves (approx. 7-9 cloves), to taste
  • 3 oz extra virgin olive oil divided
  • 35 oz ripe tomatoes i.e. dry-farmed tomatoes (see Tip)
  • 2 anchovies, preserved in olive oil
  • 1 heaping tsp chili powder
  • ½ tsp fine sea salt to taste
  • 43 oz water
  • 16 oz pasta
    or 16 oz ramen noodles
  • grated pecorino cheese to taste
    or grated Parmesan cheese to taste
  • 15 fresh basil leaves torn into small pieces

Nutrition
per 1 portion
Calories
387 kcal / 1619 kJ
Protein
12 g
Fat
17 g
Carbohydrates
50 g
Fiber
4 g

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