Devices & Accessories
Torta caprese (flourless almond cake)
Prep. 20min
Total 2 h
10 portions
Ingredients
Cake
-
butter room temperature, plus extra for greasing130 g
-
dark chocolate broken into pieces210 g
-
almonds210 g
-
raw sugar210 g
-
eggs5
-
baking powder3 tsp
-
cocoa powder3 tsp
-
Amaretto® liqueur (optional)40 g
Chocolate ganache
-
dark chocolate broken into pieces80 g
-
pouring (whipping) cream60 g
-
fresh berries for garnishing (optional)
Difficulty
easy
Nutrition per 1 portion
Sodium
155.5 mg
Protein
9.8 g
Calories
2208.3 kJ /
527.8 kcal
Fat
37.7 g
Fiber
6 g
Saturated fat
16.7 g
Carbohydrates
40 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Raspberry and lemon flan
1 h
Gluten free shortcrust pastry
1 h 40min
Almond shortcrust pastry
35min
Pear and chocolate frangipane
2 h
Polenta, mandarin and almond cake
2 h 35min
Torta caprese with raspberry jelly
2 h
Hazelnut torte
3 h 15min
Apple and ginger paste
6 h 15min
Gluten free carrot and almond cake
2 h 30min
Health by chocolate torte (Skinnymixers)
45min
Caribbean carrot cake
2 h 10min
Orange and almond cake
2 h 20min