Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 clous de girofle
- 1 oignon, coupé en quatre
- 4 carottes, en tronçons
- 4 navets, coupés en deux
- 1 gousse d'ail
- 1 bouquet garni
- 1 c. à soupe de moutarde
- 1 l de bouillon de légumes
- ½ chou vert frisé
- 4 pommes de terre
- 4 saucisses végétariennes
- Nutrition
- per 1 portion
- Calories
- 456 kJ / 108 kcal
- Protein
- 3 g
- Carbohydrates
- 18 g
- Fat
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Saucisse de Montbéliard aux lentilles vertes
55min
Blanquette de veau et ses petits légumes
1h
Choux farcis au quinoa rouge
1h 5min
Salade carottes râpées
10min
Couscous aux légumes d'hiver
1h 40min
Petit salé aux lentilles
55min
Pot-au-feu
1h 35min
Gâteau léger aux pommes
1h
Pot-au-feu de légumes
55min
Gratin de choux de Bruxelles, maïs et lardons
55min
Poireaux au curry, riz semi-complet et œufs mollets
55min
Quiche sans pâte aux lardons, salade de carottes
30min