Devices & Accessories
Bolognese Sauce
Prep. 5min
Total 1 h 10min
3 portions
Ingredients
-
celery in pieces (1 in.)1 ½ oz
-
carrot in pieces (1 in.)1 ½ oz
-
yellow onions in pieces3 oz
-
pancetta diced (¼ in.)2 oz
-
extra virgin olive oil½ oz
-
lean ground beef broken into pieces4 oz
-
ground pork broken into pieces4 oz
-
dry white wine1 ½ oz
-
canned tomato sauce4 ½ oz
-
dried bay leaf1
-
tomato paste½ oz
-
salt½ tsp
-
whole milk2 oz
-
fresh parsley leaves to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
800.4 mg
Protein
18.1 g
Calories
1428.6 kJ /
341.4 kcal
Fat
24.8 g
Fiber
1.9 g
Saturated fat
8.1 g
Carbohydrates
8.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Chicken Noodle Soup
50min
Shepherd's Pie
1 h 15min
Meatballs with Tomato Sauce
45min
Steamed Rice
25min
Vegetable Soup
35min
Beef Lasagna
2 h 5min
Chunky Beef Stew
2 h 10min
Beef Stew with Ghoulish Mashed Potato Ghosts
1 h 30min
Buttermilk Mashed Potatoes
35min
Penne Bolognese
40min
Lasagna
2 h 30min
Mashed Potatoes
50min