Bolognese Sauce

Bolognese Sauce

4.0 3 ratings
Prep. 5min
Total 1 h 10min
3 portions

Ingredients

  • celery in pieces (1 in.)
    1 ½ oz
  • carrot in pieces (1 in.)
    1 ½ oz
  • yellow onions in pieces
    3 oz
  • pancetta diced (¼ in.)
    2 oz
  • extra virgin olive oil
    ½ oz
  • lean ground beef broken into pieces
    4 oz
  • ground pork broken into pieces
    4 oz
  • dry white wine
    1 ½ oz
  • canned tomato sauce
    4 ½ oz
  • dried bay leaf
    1
  • tomato paste
    ½ oz
  • salt
    ½ tsp
  • whole milk
    2 oz
  • fresh parsley leaves to garnish

Difficulty

easy


Nutrition per 1 portion

Sodium 800.4 mg
Protein 18.1 g
Calories 1428.6 kJ / 341.4 kcal
Fat 24.8 g
Fiber 1.9 g
Saturated fat 8.1 g
Carbohydrates 8.7 g

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