Blue Cheese and Pear Dip
TM6 TM5

Blue Cheese and Pear Dip

3.8 (4 rating)

Ingredients

  • 2 ½ oz raw pecans, plus extra, chopped, to garnish
  • 4 oz cream cheese, diced
  • 6 oz Bosc pear, cut into pieces
  • 4 oz blue cheese, broken in pieces
  • 4 oz plain Greek yogurt
  • ⅛ tsp ground black pepper
  • 1 tbsp fresh chives, chopped, plus extra to garnish

Nutrition
per 1 portion
Calories
687 kJ / 164.2 kcal
Protein
5.3 g
Carbohydrates
6.1 g
Fat
13.6 g
Saturated fat
5.3 g
Fiber
1.4 g
Sodium
195.6 mg

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